Jon and Roy visit Chef Daniele Uditi at LA's Pizzana, where Jon tries his hand at making Neapolitan pizza and some meticulously measured meatballs.
0:00 → 0:41.7 (0s–41.7s)
skips 41.7s · timed on a 32:44.6 stream
Submitted Aug 18, 2026
31:37.8 → 32:44.6 (1897.8s–1964.6s)
skips 66.8s · timed on a 32:44.6 stream
Submitted Aug 18, 2026
Times accept seconds (91) or clock format (1:31).
